FRIDAY, November 3rd
6:30pm

Join us for an intimate dinner to celebrate the release of the SVS Fall Allocation with our friend Sylvan from San Francisco’s Rintaro. Sylvan and Kelly will collaborate on a multi-course menu inspired by his new book, Rintaro, and we’ll be pouring all of our new fall releases to pair along. 

Reservations are available exclusively to the SVS and allocations will be available to pick up.

Tickets are $300, inclusive of gratuity and non-refundable.