FRIDAY, April 24th - SUNDAY, April 26th

Join Kelly Mariani for a weekend of SCRIBE wine and Pacific Northwestern cooking, set against the backdrop of the rugged beauty of Captain Whidbey, on the shores of Whidbey Island. Kelly will be joined by our friend, Chef Joshua McFadden, and together they will collaborate on a series of meals celebrating the new releases of the SVS Spring Allocation. 

To learn more, and book, click here.

WEEKEND ITINERARY

Dinner at the Lodge
Friday, April 24th
Join us for an intimate family-style dinner in the historic 1907 Captain Whidbey Lodge. Chefs Kelly and Joshua will create a multi-course menu, sourced from the surrounding waters of Penn Cove, paired with the latest releases from the SCRIBE Estate.

Sunset Patio Party
Saturday, April 25th
5-9pm
An early evening raw bar set on the Lodge patio, against the backdrop of the lagoon, followed by a party with classic cookout favorites from the grill  to usher in the spring season. SCRIBE wine is available to enjoy throughout the evening, poured by Kelly, and SCRIBE’s Wine Captain, Matt Ahern.

Campfire Hang
Saturday, April 25th
9pm - Late
The party continues well into the evening, with special SCRIBE wine available by the glass, and warm spots to post up by the campfire. Special late-night menu items will also be available to order from the Lodge.  

Room bookings for Friday and Saturday night at Captain Whidbey are inclusive of access to all events. Sunset Patio Party tickets are also available to book individually. For more information, and to book, click here.