BLACK CURRANT * CALIFORNIA CHAPARRAL * SAGE 

This iconic planting looks out over the whole of Sonoma Valley from its perch 1,300 feet up the steep, southwest-facing slope of the Mayacamas Mountain range. The Red Hill Loam soil is rich in iron from the eruption of the now extinct volcano at Mount Veeder and the wine, aged in 100% neutral oak, is fresh with acidity and complex aromatics.

soil type: Red Hill Loam

24.2 °Bx | pH 3.57 | TA 6.5 g/L | 14% alc.